Tender marinated flank steak strips served over rice vermicelli noodles and crisp romaine, topped with shredded carrots, cucumbers, and fresh herbs. Finished with our house-made nuoc cham dressing.
Tender marinated flank steak strips served over rice vermicelli noodles and crisp romaine, topped with shredded carrots, cucumbers, and fresh herbs. Finished with our house-made nuoc cham dressing.